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Hellmann's Potato Salad (Original Recipe)
Ingredients
  • 2 pounds (about 5 to 6 medium) potatoes, peeled and sliced into ¾-inch pieces
  • 1 cup Hellmann’s mayonnaise
  • 2 tablespoons vinegar
  • 1 ½ teaspoons salt
  • 1 teaspoon sugar
  • ¼ teaspoon ground black pepper
  • 1 cup thinly sliced celery
  • ½ cup chopped onion
  • 2 hard-boiled eggs, peeled and chopped
Steps
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