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Petite Vanilla Bean Scones
Ingredients
  • Petite Vanilla Bean Scones
  • 1 cup all-purpose flour
  • 1-½ tablespoons white granulated sugar
  • ½ tablespoon baking powder
  • Dash of salt
  • 3 tablespoons cold butter
  • ¼ cup heavy cream
  • ½ vanilla bean, sliced in half and beans removed
  • ½ tablespoon vanilla extract
  • 1 egg white
  • Glaze
  • 1-½ tablespoons heavy cream
  • ½ cup powdered sugar
  • 1 teaspoon vanilla extract
  • ½ vanilla bean, sliced in half and beans removed
Steps
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