Easy Ground Turkey Soup with Rice

I have difficulty digesting dairy (Lactate pills do not help me.) and gluten. But I can usually figure out a way to convert most recipes to dairy and gluten free. I’m just starting on this project. So please be patient. As I try out my recipes, I will let you know how it goes.

1 Tablespoon olive oil

1 shallot , minced (or ½ of an onion minced)

4 cloves garlic , minced

1 pound ground turkey

3 to 4 large carrots, sliced into ¼ inch rounds

1 piece/rib of celery, sliced into ¼ inch rounds

1 pound yellow potatoes, diced into 1 inch sized cubes

1 teaspoon dried parsley

½ teaspoon dried thyme

1 teaspoon dried rosemary

½ teaspoon dried oregano

1 teaspoon nutritional yeast, (optional but adds great flavor)

½ teaspoon rubbed sage

1 teaspoon salt

¼ teaspoon black pepper

6 cups chicken broth

1 cup almond milk

1 cup fresh or frozen peas

¾ cup white rice, (I used basmati)

Directions at perchancetocook.com

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