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Ingredients
  • subheading: For the peach filling:
  • 5 pounds fresh sliced peaches, about 14 medium peaches
  • 1 & ½ cups granulated sugar
  • ⅓ cup all purpose flour
  • ¼ teaspoon cinnamon
  • ¼ teaspoon cardamom, or nutmeg
  • ¼ teaspoon kosher salt
  • subheading: For the cobbler topping:
  • 2 & ½ cups all purpose flour, spooned and leveled
  • 1 & ½ cups granulated sugar
  • 1 teaspoon kosher salt
  • 1 teaspoon baking powder
  • ½ cup buttermilk, cheater version okay, see notes
  • 1 egg
  • ½ cup cold butter, chopped into chunks
  • 2 tablespoons sugar, granulated or raw sugar or both
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