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Classic Spinach Salad
Ingredients
  • 1 medium shallot, thinly sliced
  • ¼ cup white wine vinegar
  • ¼ teaspoon crushed red chile flakes
  • ½ teaspoon sugar, plus more
  • Kosher salt
  • 8 ounces thick-cut bacon, cut into ½-inch pieces
  • 1 pound shiitake mushrooms, stemmed, large caps torn into 1-inch pieces, small caps left whole
  • 1 garlic clove, smashed
  • Freshly ground black pepper
  • ½ cup buttermilk
  • ½ cup sour cream
  • ¼ cup mayonnaise
  • 1 tablespoon fresh lemon juice
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¼ cup finely chopped mixed herbs, such as basil, chives, and/or dill
  • 2 large bunches mature spinach, stemmed, torn into 2-inch pieces
Steps
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