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Garlic Rosemary Roast Leg of Lamb
Ingredients
  • 6 pound boneless leg of lamb
  • 6 cloves garlic grated
  • 3 tablespoons olive oil
  • 2 tablespoons minced rosemary
  • 1 tablespoon minced mint
  • 1 teaspoon kosher salt
  • ½ teaspoon cracked pepper
  • 5 cloves garlic
  • 4 sprigs fresh rosemary
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