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Miso Pork Sticky Ribs
Ingredients
  • 2 racks baby back ribs
  • ½ cup dashi miso
  • 2 tbsp mirin
  • 1 tbsp mushroom soy sauce
  • 100g brown sugar
  • 1 tsp sesame oil
  • toasted sesame seeds and fried shallots, to serve
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