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Chef John's Chennai Chicken Wings
Ingredients
  • 4 pounds split chicken wings
  • 2 tablespoon cornstarch
  • 2 tablespoon rice flour
  • 4 teaspoons cayenne
  • 4 teaspoons paprika
  • 4 teaspoons cumin
  • 4 teaspoons garam masala
  • 1 teaspoon turmeric
  • 2 teaspoons freshly ground black pepper
  • 4 teaspoons kosher salt
  • subheading: For the ginger oil:
  • 1 tablespoon grated ginger
  • 2 tablespoons vegetable oil
  • subheading: For the sauce:
  • ½ cup seasoned rice vinegar
  • 2 tablespoons thinly sliced red onion
  • 1 tablespoon julienned or grated ginger root
  • 2 teaspoons sambal (spicy ground chili sauce)
  • ½ teaspoon chili flakes
Steps
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