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Ingredients
  • Crust
  • 1 cup pecans, chopped
  • 3 tbsp white sugar
  • ½ cup butter, melted
  • 1 cup flour
  • Cream cheese layer
  • 1 8 oz package cream cheese
  • 1 cup powdered sugar (use ½ cup for less sweetness)
  • 1 cup whipped cream or cool whip
  • Vanilla pudding
  • 1 package of instant vanilla pudding (5.1 oz or 144 g)
  • 3 cups milk (use 2 cups if you want a firmer pudding)
  • Chocolate Pudding
  • 1 package of instant chocolate pudding (5.1 oz or 144 g)
  • 3 cups milk (use 2 cups if you want a firmer pudding)
  • Last layer
  • 2 cups whipped cream or cool whip
  • shaved chocolate
Steps
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