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Sesame Bagel Breakfast Casserole
Ingredients
  • 2 tablespoons extra-virgin olive oil, plus more for greasing
  • 10 large eggs
  • 2 ½ cups half-and-half
  • 6 oil-packed Calabrian chiles-drained, seeded and minced
  • Kosher salt
  • Black p epper
  • 1 pound day-old sesame bagels (3 large), cut into 1-inch pieces (9 cups)
  • 10 ounces button mushrooms, stemmed and sliced ¼-inch thick
  • 1 small bunch of curly kale, stemmed and chopped (5 cups)
  • 1 pint cherry tomatoes, quartered
  • ¼ cup finely chopped basil leaves
  • 2 tablespoons minced rosemary
  • 2 scallions, thinly sliced
  • 8 ounces fresh mozzarella cheese, shredded
  • 1 cup shredded Parmigiano-Reggiano cheese (2 ounces)
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