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Chef John's Hot Sloppy Joe Dip
Ingredients
  • 2 pounds extra lean ground beef
  • 2 green bell peppers, diced
  • 1 onion, diced
  • 4 cloves garlic, minced
  • 3 tablespoons all-purpose flour
  • 2 tablespoons brown sugar
  • 2 teaspoons kosher salt, or to taste
  • 1 teaspoon ground black pepper
  • cayenne pepper, to taste
  • 2 cups chicken broth
  • 1 cup ketchup
  • 1 tablespoon Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 1 cup shredded Cheddar cheese, divided
Steps
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