https://www.copymethat.com/r/ERmRMjvkf/homemade-smoked-pastrami/
77392591
IMyiWGY
ERmRMjvkf
2024-04-25 04:41:54
Homemade Smoked Pastrami
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Ingredients
- 1 corned beef brisket, 8 to 10 pound, trimmed
- subheading: PASTRAMI RUB:
- ⅓ cup coarse ground coriander seeds
- ¼ cup coarse or restaurant grind black pepper
- 2 tablespoons light brown sugar
- 1 tablespoon granulated garlic
- subheading: MUSTARD SLATHER:
- 1 cup yellow ballpark mustard
- 2 tablespoons cider vinegar
- 1 tablespoon fresh squeezed lemon juice
- 1 teaspoon sea salt
- 1 teaspoon fresh grind black pepper
Steps
Directions at langbbqsmokers.com
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