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Ingredients
  • 1 tbsp olive oil
  • 1 yellow onion, chopped
  • 2 sweet bell peppers, chopped
  • 4 garlic cloves, minced
  • 1 lb ground beef
  • 1 can diced tomatoes, undrained (about 2 cups)
  • 1 can tomato sauce (about 2 cups) (I just blend up a second can of diced tomatoes)
  • 1 tsp kosher salt
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • 1 tsp chili powder
  • ½ tsp freshly ground pepper
  • ½ tsp ground cumin
  • 1 can pinto or kidney beans, drained & rinsed (about 2 cups)
  • optional: shredded cheddar cheese for topping
  • optional: plain yogurt or sour cream for topping
Steps
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