Fluffy Cottage Pie Baked Potatoes

tastingtable.com

Paula Schlotterbeck

I'm a Catholic Celiac who is fond of cats, coffee, and cooking. =)

4 baking potatoes

1 + 1 + 1 tablespoons olive oil, divided

Salt and pepper, to taste

½ pound ground beef

1 small onion, diced

½ cup diced carrot

½ cup diced celery

2 cloves garlic, crushed

1 (14-ounce) can chopped tomatoes

⅓ cup red wine

½ cup beef stock

1 dash Worcestershire sauce

½ teaspoon Italian seasoning

2 tablespoons whole milk

2 tablespoons unsalted butter

Pinch of nutmeg

1 cup grated cheddar cheese

Directions at tastingtable.com

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