Basic 15-Minute Sofrito

thespruceeats.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

1 head garlic, peeled

2 medium onions, peeled

1 red bell pepper, stemmed and seeded

2 green bell peppers, stemmed and seeded

2 large tomatoes

1 bunch cilantro leaves

½ bunch fresh parsley leaves

Note: Ingredients may have been altered from the original.

Directions at thespruceeats.com

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