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Roasted Kale Butternut Squash
Ingredients
  • 1 medium butternut squash
  • 3 teaspoons of olive oil
  • 3 cloves garlic, minced
  • 2 cups kale, chopped
  • Salt, to taste
  • 1 teaspoon breadcrumbs
  • Optional: 1 teaspoon parmesan cheese
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