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PREP TIME: 20 minutes
COOK TIME: 35 minutes
Ingredients
  • 1 ½ pounds boneless skinless chicken breast
  • 2 quarts chicken broth
  • 1 large onion, peeled and chopped
  • 3 cups broccoli florets
  • 2 ½ cups sliced carrots
  • 2 cups chopped celery
  • 1 ½ cups frozen peas
  • ¼ cup chopped parsley
  • 3 to 4 garlic cloves, minced
  • 3 tablespoons fresh shredded or grated ginger
  • 2 tablespoons olive oil
  • 1 tablespoon apple cider vinegar
  • ¼ to ½ teaspoon crushed red pepper
  • ¼ teaspoon ground turmeric
  • Salt and pepper
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