Vegan Breakfast Potato Casserole

plantpowercouple.com

Bob in Tennessee

1 lb. russet potatoes about 2 to 3 medium sized

1 cup JUST Egg

1 cup plain unsweetened plant milk

1 Tbsp Italian seasoning

½ Tbsp vegan egg seasoning

½ tsp ground black pepper

1 Tbsp white miso paste optional

1 cup shredded non-dairy cheddar divided

1 cup small-diced seitan ham vegan bacon or sausage also works, divided

Directions at plantpowercouple.com

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