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Cauliflower Au Gratin
Ingredients
  • 1 head Cauliflower, cut into florets
  • 2 tbsp Tillamook Salted Butter
  • 2 tbsp Flour
  • 2 cups Whole milk
  • 1 tbsp Dijon mustard
  • ¼ tsp Nutmeg
  • ½ tsp Onion powder
  • ½ tsp Salt
  • ½ tsp Freshly ground pepper
  • 2 cups Tillamook Farmstyle Cut Mozzarella Cheese, divided
  • 1 cup Tillamook Farmstyle Cut Sharp White Cheddar, divided
  • ½ cup Panko
  • Parsley
  • subheading: TOOLS:
  • 5 qt pot
  • Large skillet
  • Ovenproof skillet or Baking sheet
Steps
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