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Ingredients
  • 2 tbsp olive oil
  • ½ cup chopped onion
  • 2 tbsp minced garlic
  • 2 cups diced zucchini
  • 1 cup corn (fresh or frozen)
  • ½ cup diced green chiles
  • 1 tsp oregano
  • ½ tsp salt
  • optional: ½ cup shredded Monterrey Jack cheese
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