https://www.copymethat.com/r/EKfwjTV4f/scallop-tostadas/
43288276
oMichDJ
EKfwjTV4f
2024-05-04 03:36:57
Scallop Tostadas
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Ingredients
- subheading: For the Guacamole:
- 4 oz 1 small haas avocado
- ¼ cup diced tomato
- 2 tablespoon diced red onion
- 2 teaspoon lime juice
- 2 teaspoon chopped cilantro
- ½ teaspoon kosher salt
- fresh black pepper, to taste
- subheading: For the Tostadas:
- 2 tablespoons light sour cream, thinned with 1 teaspoon fat-free milk
- 6 large sea scallops, (8 ounces total) side muscle removed, rinsed and pat dry
- ¼ teaspoon kosher salt
- black pepper, to taste
- 1 teaspoon unsalted butter
- 1 teaspoon olive oil
- 2 large corn tostada shells*
- note: Read labels for gluten-free.
Steps
Directions at skinnytaste.com
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