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Banana Loaf with Cream Cheese Frosting
Ingredients
  • 2 ½ cups (375g) self raising flour, sifted
  • ½ cup (100g, firmly packed) brown sugar
  • ½ teaspoon ground cinnamon
  • 3 large ripe bananas, mashed
  • 2 eggs, lightly beaten
  • ½ cup (125ml) vegetable oil
  • ⅓ cup (80ml) milk
  • 1 teaspoon vanilla essence
  • subheading: Cream Cheese Frosting:
  • 250g Cream Cheese, softened
  • ½ cup (80g) icing sugar mixture, sifted
  • subheading: To Decorate:
  • Fresh figs, cut in half
  • Fresh honeycomb, broken
  • Toasted hazelnuts, chopped
Steps
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