https://www.copymethat.com/r/EJPIcjHcs/mexicorn-rotel-dip/
138167538
QEJwhrf
EJPIcjHcs
2024-05-15 18:51:04
Mexicorn Rotel Dip
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Ingredients
- 2 (15 oz) cans mexicorn, drained
- 1 (10 oz) can Rotel diced tomatoes & green chiles (hot variety), drained
- 1 cup shredded cheddar cheese
- 1 cup mayonnaise
- ½ cup sour cream
- 6 green onions, chopped (about ½ cup)
- 1 (1 oz) packet ranch dressing mix (optional)
- Tortilla chips, for serving
Steps
Directions at ineskohl.info
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