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Lemon Butter Herb Pasta
Ingredients
  • 4 cups bow-tie pasta (farfalle)
  • ¼ cup butter
  • ¼ cup chicken broth
  • 3 tablespoons lemon juice
  • ¼ teaspoon oregano
  • ¼ teaspoon dried basil
  • ¼ teaspoon minced garlic
  • 1 pinch salt and ground black pepper to taste
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