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Ingredients
  • 1 cup All-Purpose Flour
  • ¾ cup Cake Flour
  • 2 cups rolled oats (not quick cook or 1-minute)
  • 1 tsp. cornstarch
  • ½ tsp. baking powder
  • ½ tsp. baking soda
  • ½ tsp. salt
  • ¼ tsp. cinnamon (optional)
  • ¼ tsp. nutmeg (optional)
  • ½ cup cold, unsalted butter, cubed (8 Tbsp.)
  • ½ cup brown sugar, packed
  • ¼ cup granulated sugar
  • 1 Tbsp. molasses
  • 1 large egg
  • 1 large egg yolk
  • 1 tsp. pure vanilla extract
  • 2 cups milk chocolate chips
  • subheading: For the glaze*:
  • 1 cup confectioners' sugar (powdered sugar)
  • 1 ½ Tbsp. milk
  • 1 tsp. pure vanilla extract
  • Last step! If you make this, please leave a review and rating letting us know how you liked this recipe! This helps our business thrive & continue providing free recipes.
Steps
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