Caramelised Onion Quiche with Cheddar & Bacon

Keen home cook, instant pot lover! Amateur baker and more besides. Too busy for planning ahead so my instant pots are often my saviour!

25g butter

2 large onions, halved and thinly sliced

1 tbsp fresh thyme leaves, plus a few sprigs

350g shop-bought shortcrust pastry

plain flour, for dusting

200g pack smoked bacon lardons

300g pot double cream

100ml milk

3 large eggs

2 to 3 pinches of nutmeg, plus extra for the top

140g mature cheddar, grated

Directions at copymethat.com

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