https://www.copymethat.com/r/EDTuvRVO5/hot-mustard-salmon-with-miso-glazed-aspa/
133923017
UHyEeKs
EDTuvRVO5
2024-04-27 08:25:58
Hot-Mustard Salmon with Miso-Glazed Asparagus
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Ingredients
- 2 tablespoons Dijon mustard
- 2 teaspoons honey
- 1 teaspoon sriracha hot sauce or other red chile garlic sauce
- 2 pounds salmon steaks, cut ½ inch thick-kinned, boned and divided into "chops"
- 1 ½ pounds thin asparagus, trimmed
- 1 teaspoon pure olive oil
- Salt and freshly ground pepper
- 1 tablespoon light miso paste
- 1 tablespoon fresh lime juice
Steps
Directions at foodandwine.com
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