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Halloumi Salad with Apricots, Avocado and Almonds
Ingredients
  • subheading: 225g ( 7oz) halloumi:
  • 30ml (2 tbsp) vegetable oil
  • 8 apricots, washed and halved
  • 150g mixed leaf salad, washed
  • 1 large avocado, peeled and cubed
  • 60ml (4 tbsp), slivered almonds
Steps
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