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Ingredients
  • subheading: ½x:
  • 2 tablespoons olive oil
  • 1 onion
  • 2 bell peppers (any color)
  • 2 hot peppers (optional)
  • 1 zucchini
  • 1 teaspoon cumin
  • 1 teaspoon poultry seasoning
  • ¼ teaspoon chili powder
  • salt (to taste)
  • pepper (to taste)
  • 1 cup frozen corn (or fresh if it is in-season)
  • 3 cloves garlic
  • 1 28-oz can stewed tomatoes
  • 1 8-oz can tomato sauce
  • 2 to 3 cups chicken broth ((depending on how “soupy” you like it))
  • subheading: Optional Garnishes:
  • avocado
  • cheese (grated)
  • sour cream
  • cilantro
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