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Chinese American Chicken Chop Suey
Ingredients
  • subheading: For The Chicken:
  • 6 oz chicken breast cubed or sliced
  • ½ tablespoon cornstarch
  • 1 pinch salt
  • ½ tablespoon lemon juice
  • 1 tablespoon vegetable oil plus extra for cooking
  • subheading: For The Sauce:
  • 1 ½ tablespoons light soy sauce
  • 2 tablespoons oyster sauce
  • ½ teaspoon sesame oil
  • 1 tablespoon cornstarch
  • 1 pinch salt
  • ¼ teaspoon ground black pepper
  • 4 tablespoons water
  • subheading: For The Vegetables:
  • ½ onion sliced
  • 2 garlic cloves sliced
  • 1 small carrot thinly sliced
  • 1 cup cabbage leaves chopped
  • 1 handful bean sprouts
  • 2 tablespoons green onions sliced
Steps
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