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Authentic Thai Pad See Ew
Ingredients
  • 10oz flank steak, thinly sliced against grain (you can also use chicken, pork, shrimp)
  • 1 Tbsp soy sauce
  • 3 to 4 Tbsp oil, divided
  • 4 garlic cloves, finely chopped
  • 2 eggs
  • 8oz Chinese broccoli, stems sliced thin diagonally and leaves roughly chopped (see note 1)
  • 1lb fresh rice noodle sheets separated and cut into wide noodles (see notes 2 and 3)
  • black or white pepper, to taste
  • Prik nam som or chili vinegar to serve (optional, see note 4)
  • subheading: Pad See Ew Sauce:
  • 1 Tbsp oyster sauce
  • 2 Tbsp soy sauce
  • 1 Tbsp dark soy sauce (see note 5)
  • 1.5 tsp fish sauce
  • ½ tsp sugar
Steps
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