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Keto Meat Pie with Cheese & Crust (6G Carb)
Keep everyone happy with this satisfying, cheese-topped keto masterpiece. Meat pie may be a little old-school, but it’s time to rediscover its deliciousness. Any cook can get rave reviews with this easy-to-follow recipe. youtu.be/4HR71lSpN0g
607 kcal per serving
Net carbs 8g 5%
Protein 37g 25%
Fat 46g 70%
Fiber 6g
Total Carbs 14g
Satiety score 58
Ingredients
  • subheading: Meat filling:
  • ½ (55 g) yellow onion, finely chopped
  • 1 garlic clove, finely chopped
  • 2 tbsp butter or olive oil
  • 650 g ground beef or ground turkey
  • 2 tbsp dried oregano or dried basil
  • ½ tsp salt
  • ¼ tsp ground black pepper
  • 3 tbsp tomato paste
  • 120 ml water
  • subheading: Pie crust:
  • 180 ml (85 g) almond flour
  • 60 ml (35 g) sesame seeds
  • 60 ml (25 g) coconut flour
  • 1 tbsp ground psyllium husk powder
  • 1 tsp baking powder
  • 1 pinch salt
  • 4 tbsp olive oil
  • 1 large egg
  • 60 ml water
  • subheading: Topping:
  • 240 ml (210 g) cottage cheese
  • 240 ml (110 g) cheddar cheese, shredded
Steps
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