https://www.copymethat.com/r/E9x55Ou0A/lemony-pasta-with-braised-white-beans/
128675323
OLtBKSV
E9x55Ou0A
2024-06-18 00:04:35
Lemony Pasta with Braised White Beans
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Ingredients
- Salt
- 1 pound short pasta, such as shells or orecchiette
- ½ cup plus 1 tablespoon extra-virgin olive oil, more for drizzling
- 1 cup diced cherry or other ripe tomatoes
- ¼ teaspoon crushed red pepper, plus more as needed
- 2 large shallots, thinly sliced
- 6 garlic cloves, thinly sliced
- 1 lemon, zest finely grated
- 2 (15.5-ounce) cans white beans, rinsed and drained
- 1½ cups chopped parsley or arugula leaves and tender stems
- ½ cup grated Parmesan, plus more as needed
Steps
Directions at cooking.nytimes.com
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