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Pressure Cooker Whole Chicken Rotisserie Style (Instant Pot)
Ingredients
  • 1 whole chicken approximately 4 lbs
  • 1 cup chicken stock
  • Half lemon
  • Half whole garlic bulb
  • 2 sprig fresh thyme
  • 2 spring fresh rosemary
  • 2 sprig fresh oregano
  • 100 grams 1 stick unsalted butter, melted
  • 2 teaspoon garlic granules
  • 1 tablespoon fresh thyme chopped
  • 1 tablespoon fresh rosemary chopped
  • 1 tablespoon fresh oregano chopped
  • 2 teaspoon fresh parsley chopped
  • 2 tablespoon olive oil
  • 2 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon cayenne pepper
  • salt and pepper to taste
Steps
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