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Ingredients
  • subheading: FOR THE COOKIE DOUGH:
  • ¾ cup granulated sugar
  •  
  • ½ cup (1 stick) butter, melted
  • 2 large eggs
  • ¼ cup milk
  • 1 teaspoon anise extract
  • 2 ¾ cups all-purpose flour
  • 2 ½ teaspoon baking powder
  • ¼ teaspoon salt
  • subheading: FOR THE GLAZE:
  • 1 cup powdered sugar
  • 4 to 5 teaspoon milk
  • 1 teaspoon anise extract
  • subheading: ADDITIONAL INGREDIENTS:
  • Nonpareils
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