https://www.copymethat.com/r/Io3GrF2mQ/lemon-chantilly-whipped-cream-recipe/
7484807
E92VAbM
Io3GrF2mQ
2024-04-24 12:18:36
Lemon Chantilly (Whipped Cream) Recipe
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Ingredients
- 4 ounces (½ cup; 110g) heavy whipping cream, cold
- 2 ounces (¼ cup; 55g) Fresh Lemon Syrup, cold
- ⅛ ounce (1 tablespoon; 4g) freshly grated lemon zest (optional; see note above)
Steps
Directions at seriouseats.com
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