Easy Baked Pork Tenderloin

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2 pork tenderloins about 1 pound each

2 tablespoons brown sugar

1 teaspoon smoked paprika

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon chili powder

1 teaspoon Italian seasoning

1 teaspoon salt

¼ teaspoon pepper or to taste

¼ cup butter cut into pats

Chopped parsley optional, to taste

Directions at saltandlavender.com

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