Cuban Black Bean Soup

Transitioning from 80% raw food to Whole Food Plant Based diet (WFPB) ***Cooking without oil and adapting my recipes accordingly***

½ small onion, diced

1½ tsp chili powder

1 tsp cumin

15 ounces black beans, drained and rinsed

1½ cups vegetable broth

¼ cup salsa

1½ tsp lime juice

2 tbsp fresh cilantro, minced

2 whole green onions, sliced

Directions at happyherbivore.com

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