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German Potato Salad (replace potatoes)
Ingredients
  • 2 lbs. (about 5 to 6 medium) red or all-purpose potatoes, peeled if desired and cut into ¾-inch chunks
  • 8 slices bacon
  • 1 small onion, chopped
  • ¼ cup white wine vinegar
  • 1 Tbsp. water
  • 2 Tbsp. chopped fresh chives (optional)
  • ¼ cup Hellmann's® or Best Foods® Real Mayonnaise
Steps
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