https://www.copymethat.com/r/E72rABIn3/broccoli-and-farro-stew-with-capers-and-/
132475848
p0XCkIJ
E72rABIn3
2024-05-18 22:30:07
Broccoli and Farro Stew with Capers and Parsley
loading...
X
Ingredients
- 5 garlic cloves
- Heaping ½ cup chopped parsley leaves and stems
- 3 tablespoons rinsed capers
- 1 teaspoon red-pepper flakes
- 4 tablespoons extra-virgin olive oil, plus more as needed
- 1 pound broccoli florets and thinly sliced stems
- 1 yellow onion, coarsely chopped
- 1 cup farro
- Salt
- 1¼ cups dry white wine (or substitute with lemon, see Tip)
- 4 cups vegetable stock (or chicken or beef broth)
Steps
Directions at cooking.nytimes.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!