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Ingredients
  • subheading: Ingredients for 8 portions:
  • 6 large peaches, cut into 8ths
  • zest and juice from 1 lemon
  • Placed in a buttered baking dish (about 2-inches deep is perfect)
  • Mine dish was 10-inches across, and holds 2 quarts
  • subheading: For the batter:
  • ½ cup (1 stick) unsalted butter, room temp
  • 1 ¼ cup granulated white sugar
  • 1 ⅓ cups self-rising flour (or all-purpose flour plus 2 teaspoons baking powder and ½ teaspoon fine salt)
  • ⅓ cup rolled oats
  • ⅔ cup whole milk
  • subheading: For the top:
  • ¼ cup granulated white sugar
  • cold water spritzed generously over the top
Steps
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