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Summer Peach Frosé (Frozen Rosé Cocktail)
Ingredients
  • 700 g ice cubes
  • 375 g Rosé of choice or white wine - or soda water (for a mocktail)
  • 250 g frozen strawberries
  • 240 g peach flesh - fresh or preserved
  • 100 g vodka - or soda water (for a mocktail)
  • 50 g sugar of choice - light in colour is best
  • 1 tsp vanilla bean paste
Steps
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