https://www.copymethat.com/r/E4Va3lCGI/the-perfect-cheese-souffle-recipe-for-th/
106707546
IzJ5ELi
E4Va3lCGI
2024-12-02 08:36:11
The Perfect Cheese Soufflé Recipe for Thanksgiving!
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Ingredients
- 6 @ 6 to 8 ounces Soufflé Ramekin
- Non-stick Spray or Butter to coat each ramekin
- ¼ cup Reggiano Parmesan
- 2 approx. cups Country or White Bread crust removed cut in ½-inch cubes
- 1 tablespoon Garlic Olive Oil
- ¼ cup Shallots finely diced
- ¼ pound Fresh Mushrooms sliced
- 1 tablespoon Sundried Tomatoes chopped VERY FINE
- 2 cups Heavy Whipping Cream, depending on the size of your molds
- 4 ounces Cheddar Cheese
- 4 ounces Brie Cheese rind removed
- 4 ounces Reggiano Parmesan Cheese
- 1 tablespoon Garlic chopped
- 1 dash Hot Sauce
- 7 large Whole Eggs
- Salt & Pepper to taste
Steps
Directions at chefjeanpierre.com
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