Servings: 2

¼ medium red onion, diced ¼ medium red onion, diced
1 small clove garlic, crushed 1 small clove garlic, crushed
1 Tbsp lemon or lime juice, to taste 1 Tbsp lemon or lime juice, to taste
3 Tbsp fresh cilantro, chopped 3 Tbsp fresh cilantro, chopped
½ tsp sea salt ½ tsp sea salt
2 medium avocados, peeled and chopped 2 medium avocados, peeled and chopped
Several baby bok choy or lettuce leaves, washed Several baby bok choy or lettuce leaves, washed

Dice onion and combine with crushed garlic.
Add garlic, lime (or lemon) juice, cilantro and salt to the bowl.
Add chopped avocados and mash with a fork until you achieve desired consistency.
Use bok choy or lettuce leaves to scoop up the guacamole.