Keto Carrot Cake

2 ¾ cups almond flour

1 cup unsweetened shredded coconut

1 ¼ cups powdered Swerve

2 teaspoons gluten-free baking powder

2 teaspoon cinnamon

½ teaspoon salt

6 large eggs

½ cup avocado oil

¼ cup coconut milk

2 cups grated carrots

1 tablespoon vanilla extract

½ cup pecan pieces

subheading: Icing:

1 (8oz) block cream cheese

1 cup powdered Swerve

½ cup heavy whipping cream

1 teaspoon coconut extract

½ cup pecan pieces

Directions at castironketo.net

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