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Asian Lamb Lollipops
Ingredients
  • 1 pound {8 to 10) Lamb Chops, frenched
  • 1 cup Brown Sugar
  • ½ tablespoon Ground Ginger
  • 3 cloves Garlic, minced
  • ½ cup Soy Sauce
  • 1 tablespoon Sambal Chili Garlic Paste
  • 2 tablespoons Olive Oil
  • Cilantro, chopped for garnish
  • Green Onion, chopped for garnish
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