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Crock Pot Broccoli Cheddar Cheese Soup
Ingredients
  • 12 to 16 oz frozen broccoli - about 3 cups, cut to spoon size
  • 2 cups chicken or vegetable broth
  • 2 cups milk - low fat is fine
  • 1 onion - small or ½ medium
  • ¼ teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 8 oz shredded cheddar cheese - or other cheese
  • subheading: To Thicken - optional:
  • 4 tablespoons corn starch - in a slurry of cold water
  • subheading: Other optional ingredients:
  • 1 cup carrots- cut matchstick
  • 1 stalk celery chopped
  • 3 strips bacon-crumbled
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  • Cook Mode Prevent your screen from going dark
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