https://www.copymethat.com/r/E2iZQ9S9B/thai-fish-cakes-tod-mun-pla-recipe-video/
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E2iZQ9S9B
2024-05-04 18:43:47
Thai Fish Cakes (Tod Mun Pla) Recipe & Video Tutorial ทอดมันปลา
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Ingredients
- 350 g tender fish meat, dried thoroughly if thawed from frozen (see note)
- 2 to 3 Tbsp red curry paste (see note)
- 1 egg yolk
- 1 tsp sugar
- ½ cup long beans
- ⅓ cup Thai basil or holy basil, sliced into ribbons if large
- 5 kaffir lime leaves, finely julienned
- Fish sauce, as needed (taste mixture before adding!)
- subheading: Sweet Chili Dipping Sauce:
- 3 cloves garlic
- 1 spur chili (prik chee fah) or another type of big red chili pepper that’s not too spicy
- Thai chilies to taste, optional
- ½ cup sugar
- ½ tsp salt
- ⅓ cup white vinegar, cane vinegar or rice vinegar
- 3 Tbsp water
- Cucumber slices for serving
- Optional add-ins for the dipping sauce: roasted crushed peanuts, sliced shallots
Steps
Directions at hot-thai-kitchen.com
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