Pecan Cheesecake Pie

This delicious recipe has the same traditional flavors of a regular pecan pie, but also has a thick silky layer of cheesecake making it rich and decadent. It's the best pecan pie cheesecake, better than the Cheesecake Factory!

1 to 9" unbaked pie crust

subheading: CHEESECAKE LAYER INGREDIENTS:

12 oz. cream cheese softened

⅔ cup granulated sugar

¼ teaspoon salt

2 tablespoons all-purpose flour

2 teaspoons vanilla extract

¼ cup sour cream room temperature

¼ cup heavy whipping cream

2 large eggs room temperature

subheading: PECAN PIE LAYER INGREDIENTS:

1 cup pecans whole

3 large eggs

1 teaspoon vanilla extract

1 cup light corn syrup

⅓ cup granulated sugar

Note: Ingredients may have been altered from the original.

Directions at thegirlinspired.com

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