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Slow Cooker Kielbasa with Sauerkraut and Apple
Ingredients
  • 1 pound sauerkraut
  • 1 pound kielbasa (or another similar smoked sausage)
  • 3 to 4 apples (tart, thickly sliced)
  • ½ cup brown sugar (packed)
  • ¾ teaspoon salt (kosher)
  • ⅛ teaspoon pepper
  • Optional: ½ teaspoon caraway seeds
  • ¾ cup apple juice
Steps
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